Feb 21, 2020
The organic industry generates 50 billion dollar a year. But if you’re looking at transitioning into organic farming, where do you begin? Anders Gurda and Paul Dietmann work with organic farmers every day. Join us with host Dr. Erin Silva for part two of our four part series on transitioning to organic farming, where we discuss how to improve your organic business, how to navigate the financials of switching, and where to find the best buyers for your grains.
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If you would like to reach out to Anders, you can find him
If you would like to reach out to Paul, you can find him
If you would like to reach out to Erin, you can find her
Managing through the Organic Transition in Grain Crop Production Webinar Series: https://www.agronomy.org/education/classroom/classes/658
Turning Grain into Dough: https://www.cias.wisc.edu/wp-content/uploads/2019/08/graintodoughfinal071119web.pdf
Pipeline Foods: https://www.pipelinefoods.com/pipeline-team
Pipeline Foods Farm Profit Program: https://www.pipelinefoods.com/about-the-fpp
Compeer Financial: https://www.compeer.com/
OGRAIN Compass: https://ograin.cals.wisc.edu/resources/ograin-compass/
OGRAIN Conference: https://ograin.cals.wisc.edu/events/
OGRAIN Resources: https://ograin.cals.wisc.edu/resources/organic-grain-resource-list/
OGRAIN Field Days: https://ograin.cals.wisc.edu/events/prior-ograin-events/
Moses Organic Farming Conference: https://mosesorganic.org/conference/
Moses Organic Field Days: https://mosesorganic.org/events/organic-field-days/
Moses Farmer-to-Farmer Mentoring Program: https://mosesorganic.org/projects/mentor-program/
Farm Profit Program Into the Weeds podcast: https://www.pipelinefoods.com/into-the-weeds-podcast
Land Connection Field Days: https://thelandconnection.org/workshops-2/
Practical Farmers of Iowa Field Days: https://practicalfarmers.org/events/field-days/
NCR SARE: https://www.northcentralsare.org/
This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2018-38640-28416 through the North Central Region SARE program under project number ENC18-166. USDA is an equal opportunity employer and service provider. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.
Field, Lab, Earth is copyrighted to the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.