Nov 17, 2023
“Addressing conservation practice limitations and trade-offs for reducing phosphorus loss from agricultural fields” with Dr. Pete Kleinman, Research Leader, USDA, and Dr. Deanna Osmond, Professor, North Carolina State University.
Oct 31, 2023
Fall armyworm is a major pest around the world, causing millions of dollars in damages yearly. However, farmers are not...
Oct 20, 2023
“Microplastics in Composts, Digestates and Food Wastes: A Review” with Kate Porterfield, PhD Candidate at University Vermont and Dr. Eric Roy, Associate Professor at University of Vermont.
Diverting organic materials and food waste from landfills and recycling them for beneficial use in agriculture is a great way to...
Sep 15, 2023
“Genotypic and environmental effects on the compounds associated with garlic flavor, health-enhancing properties, and postharvest conservation” with Dr. Pablo Cavagnaro.
Aug 18, 2023
“Partial recovery of microbial function in restored coastal marshes of Oregon, USA” with Amelia Fitch, PhD Candidate at Dartmouth College
Draining or restoring a wetland has a significant impact on the land’s ability to store carbon. A lot of that has to do with the microbial communities that live within these...